Biomedical Perspectives of Herbal Honey
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Beschreibung
This book overviews honey and herbs that profoundly affect human metabolism when mixed in a balanced ratio. It covers various aspects of honey added to herbs and provides collective information and practical approaches regarding herbal honey and its applications as functional food and medicine. Honey has miraculous properties like anti-bacterial, anti-fungal, free radical scavenging, and anti-carcinogenic, so honey has tremendous therapeutic importance. Infusion of extract from various medicinal herbs in honey further modulates its therapeutic potential.
This book provides all the information about the essentials of herbs-infused honey and its efficiency in fighting against pathogenic bacteria. It presents the significance and benefits of honey infused with herbs that may promote/boost immunity to fight contagious or non-contagious diseases. Not only does this book explain the comprehensive knowledge of herbal honey and its medicinal properties based on current researched evidence, but it also explores the contribution of herbal honey in the food science and medicine industry as a significant part of nutraceuticals and functional food research. By providing knowledge about the formulation of traditionally used herbs in combination with honey, scientific knowledge can be supplied and made available to the common public which shall probably be a real contribution to society.
This book overviews honey and herbs that profoundly affect human metabolism when mixed in a balanced ratio. It covers various aspects of honey added to herbs and provides collective information and practical approaches regarding herbal honey and its applications as functional food and medicine. Honey has miraculous properties like anti-bacterial, anti-fungal, free radical scavenging, and anti-carcinogenic, so honey has tremendous therapeutic importance. Infusion of extract from various medicinal herbs in honey further modulates its therapeutic potential.
This book provides all the information about the essentials of herbs-infused honey and its efficiency in fighting against pathogenic bacteria. It presents the significance and benefits of honey infused with herbs that may promote/boost immunity to fight contagious or non-contagious diseases. Not only does this book explain the comprehensive knowledge of herbal honey and its medicinal properties based on current researched evidence, but it also explores the contribution of herbal honey in the food science and medicine industry as a significant part of nutraceuticals and functional food research. By providing knowledge about the formulation of traditionally used herbs in combination with honey, scientific knowledge can be supplied and made available to the common public which shall probably be a real contribution to society.
Comprehensively describes herbs that may be recommended for infusion in honey Introduces the contribution of honey added with herbs as remedial measures against different ailments Presents the chemical composition and active principles of herbs to combat infections
Autor*in
Rajesh Kumar
Themen in »Biomedical Perspectives of Herbal Honey«
Herbal remedy Therapeutics Medicinal plants Herbs Ethnozoology Ayurveda Culinary Medicines