Radhakrishnan Lobsters: Biology, Fisheries and Aquaculture

Lobsters: Biology, Fisheries and Aquaculture

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Beschreibung

This book is an important addition to the knowledge of lobster research.  The book complements other books published on lobster research and management as it focuses on Indian lobster fisheries and aquaculture developments where there have been nearly 350 research papers and reports and 19 PhD awards. The book has 15 chapters written by international experts covering many aspects of the biology of a number of spiny and slipper lobster species occurring in India and world oceans with maps illustrating global distribution of spiny lobster families, genera and species. An updated taxonomy and checklist of marine lobsters, the status and management of lobster fisheries in India and Indian Ocean Rim countries and a review of aquaculture research in India and other major countries have also been presented.  

The book is timely as the 2nd International Indian Ocean Expedition (IIOE) is currently underway (2015-2020), 50 years after the original IIOE (1959-1965), with some of the original lobster research on the biology and distribution of phyllosoma larvae being undertaken on the plankton samples collected during the first IIOE.

Many of the chapters are contributed by the authors from Central Marine Fisheries Research Institute (CMFRI), which has been collecting fishery and biological data on lobsters since 1950 when lobster fishing began on a subsistence scale, followed by some industrial fishing for lobsters in different parts of India.  Unfortunately, the development of some of these lobster fisheries was followed by overfishing due to lack of enforcement of regulations. The book provides a valuable addition to our knowledge of the biology, fisheries and aquaculture of spiny and slipper lobsters.


This book is an important addition to the knowledge of lobster research.  The book complements other books published on lobster research and management as it focuses on Indian lobster fisheries and aquaculture developments where there have been nearly 350 research papers and reports and 19 PhD awards. The book has 15 chapters written by international experts covering many aspects of the biology of a number of spiny and slipper lobster species occurring in India and world oceans with maps illustrating global distribution of spiny lobster families, genera and species. An updated taxonomy and checklist of marine lobsters, the status and management of lobster fisheries in India and Indian Ocean Rim countries and a review of aquaculture research in India and other major countries have also been presented.  

The book is timely as the 2nd International Indian Ocean Expedition (IIOE) is currently underway (2015-2020), 50 years after the original IIOE (1959-1965), with some of the original lobster research on the biology and distribution of phyllosoma larvae being undertaken on the plankton samples collected during the first IIOE.

Many of the chapters are contributed by the authors from Central Marine Fisheries Research Institute (CMFRI), which has been collecting fishery and biological data on lobsters since 1950 when lobster fishing began on a subsistence scale, followed by some industrial fishing for lobsters in different parts of India.  Unfortunately, the development of some of these lobster fisheries was followed by overfishing due to lack of enforcement of regulations. The book provides a valuable addition to our knowledge of the biology, fisheries and aquaculture of spiny and slipper lobsters.



Covers lobster breeding protocols, hatchery production techniques, environmental requirements, culture systems and technologies provided will be a hands-on guide to those who have commercial interest in farming lobsters Includes lobster fisheries in India, which covers lobster production by maritime states, fishing methods, geographical distribution of species around India and World Provides post-harvest handling techniques, especially the treatment and packing of live lobsters for export and various processes for value addition and preparation of various lobster products will help those engaged in export of this high value seafood

Autor*in

E. V. Radhakrishnan

Themen in »Lobsters: Biology, Fisheries and Aquaculture«

Spiny lobster Fishery Molting Breeding Aquaculture marine and freshwater sciences Fish and Wildlife Biology

Stimmen zu »Lobsters: Biology, Fisheries and Aquaculture«

Details

ISBN: 9789813290938
Verlag: Springer Singapore
Erscheinung: 11.12.2019

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