Agronomic characteristics and nutritional quality of carrot (Daucus carota L.) cultivars from Myanmar and Germany as affected by mineral and organic fertilizers
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Beschreibung
Three local carrot cultivars from Myanmar and two hybrid cultivars from Germany were investigated for their yield and nutritional quality supplied by mineral or organic fertilizers. Root yield and nutritional qualities were affected by cultivar difference and fertilizer types.
Autor*in
Le Le Win
Themen in »Agronomic characteristics and nutritional quality of carrot (Daucus carota L.) cultivars from Myanmar and Germany as affected by mineral and organic fertilizers«
antioxident capacity carrot compost farmyard manure hybrid carrots local carrots mineral fertilizer minerals nutritional quality organic acids purple carrot root yield total carotenoide total phendics