Columbian Cuisine
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Beschreibung
A complete and traditional cookery book. First published at the world's columbian exposition in 1893.
A complete and traditional cookery book. First published at the world's columbian exposition in 1893.
Autor*in
Carrie Shuman
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Details
ISBN: 9783861951292
Verlag: Salzwasser Verlag
Erscheinung: 12.2009