When thinking of Ibiza, two things usually come to mind: its sparkling nightlife and breathtaking beaches. But this Balearic island offers so much more than long nights and sun-soaked days. "A taste of ibiza“ invites readers to discover a completely different side of the island. Locals open the doors to a cultural and culinary journey, sharing their favorite hidden gems far from the tourist crowds. With personal recommendations on nature, culture, cuisine, and nightlife – and a treasure trove of authentic recipes to recreate at home – this book brings that holiday feeling right into your kitchen. We’re going to Ibiza!
The ideal combination of travel guide and cookbook – perfect for curious minds and lovers of good food
Authentic recommendations far from the tourist crowds
Exciting, easy-to-follow recipes that bring a taste of vacation to your table – even if you've never been to Ibiza
Sherin Kneifl
Sherin Kneifl has a keen eye for bringing compelling stories into the spotlight.
As a journalist, she has written for renowned publications such as BUNTE, ELLE, InStyle, and Süddeutsche Zeitung. In her role as editor-in-chief of the Swiss lifestyle and fashion magazines Style and Bolero, she always struck the right tone – a talent she brings once again to "A taste of Ibiza“.
authentic experiences Balearic islands coastal living culinary storytelling culinary travel cultural heritage food culture hidden gems Ibiza island culture local insights Mediterranean food Mediterranean lifestyle nature spots nightlife