White Biotechnology

Beschreibung

Covers trends in modern biotechnology All aspects of this interdisciplinary technology, where knowledge, methods and expertise are required from chemistry, biochemistry, microbiology, genetics, chemical engineering and computer science, are treated More information as well as the electronic version available at springer.com

Autor*in

Roland Ulber

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Amino acid Downstream Processing Environmental Biotechnology Fermentation additives biochemistry biotechnology chemistry enzymes extraction polymer

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