The functions of proteins are closely related to their
conformations - the aspect on which this book primarily
concentrates on. It further treats the stability and folding
of proteins and discribes the molecular basis of protein
functions.
The book is useful not only for protein engineers whowant
to improve protein functions and stability but also for
biochemistswho want to understand the protein functions on
the basis of the physicochemical properties of the protein
molecule.
Kozo Hamaguchi
Amino Acids Aminosäuren Enzyme Enzymes Proteine Proteins