32nd Scientific-Expert Conference of Agriculture and Food Industry
Local Food Production Systems in the Era of Global Challenges
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Beschreibung
This book gathers the proceedings of the 32nd Scientific-Experts Conference of Agriculture and Food Industry, held on December 1-2, 2022, in Sarajevo, Bosnia and Herzegovina. It reports on the application of molecular, nano- and engineering technologies for food sciences, and plant and animal production. It discusses important agricultural economics and social and environmental issues, proposings some answers to current and future challenges. The chapters reflect the special focus of this conference edition, which was on discussing strategies for developing a more resilient and sustainable agrifood systems. Offering a timely snapshot of cutting-edge and multidisciplinary research and methods, this book addresses researchers, professionals, and stakeholders in the broad field of agriculture and food sciences, biotechnology, and bio- and nanoengineering.
This book gathers the proceedings of the 32nd Scientific-Experts Conference of Agriculture and Food Industry, held on December 1-2, 2022, in Sarajevo, Bosnia and Herzegovina. It reports on the application of molecular, nano- and engineering technologies for food sciences, and plant and animal production. It discusses important agricultural economics and social and environmental issues, proposings some answers to current and future challenges. The chapters reflect the special focus of this conference edition, which was on discussing strategies for developing a more resilient and sustainable agrifood systems. Offering a timely snapshot of cutting-edge and multidisciplinary research and methods, this book addresses researchers, professionals, and stakeholders in the broad field of agriculture and food sciences, biotechnology, and bio- and nanoengineering.
Reports on molecular and nanotechnologies applied to agriculture Highlights strategies for a more resilient and sustainable agrifood system Covers plant, animal and food production
Autor*in
Muhamed Brka
Themen in »32nd Scientific-Expert Conference of Agriculture and Food Industry«
Applications of Nanotechnologies in Agriculture Sustainable Agriculture Sustainable Food Production Soil Pollution and Remediation Planning Agricultural Production Agro-Ecological Zoning Biofertilization Effects of Pesticides GMO Testing Food Preservation Plant-based Diet Antioxidants in Food