Dürrschmidt Globalized Eating Cultures

Globalized Eating Cultures

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Mediation and Mediatization

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Beschreibung



Presents an international and detailed overview of food cultures and consumption in relation to mediatization Explores how new modes of global mediazation impact on processes of negotiating contemporary notions of nationality, class, tradition and gender Reveals how processes of globalization and mediatization intersect in regionally specific patterns

Autor*in

Jörg Dürrschmidt

Themen in »Globalized Eating Cultures«

globalization mediatization consumption food culture social media anthropology of food Global Foodscapes halal and haram food television cookbooks transnationalisation national cuisine Food Education infant feeding global food market

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Details

ISBN: 9783030067007
Verlag: Springer International Publishing
Erscheinung: 26.12.2018

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