Proteins

Beschreibung

Although many of the major biochemistry textbooks introduce the subject of proteins, they often employ outdated approaches and do not address the significance of proteins in modern biochemistry. Other books on the subject are too advanced for undergraduate coursework. Proteins: Structure & Function bridges the gap between conventional textbooks and advanced resources, providing a solid introduction to the study of proteins suitable for undergraduates. By introducing the concepts connected with protein folding in a user-friendly manner, it provides students with the groundwork they need to undertake more advanced study and analysis of proteins.

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David Whitford

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Biochemie Molekularbiologie

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