In answer to public concerns, Microbial Food Safety in AnimalAgriculture: Current Topics provides timely information on thisarea of increasing importance, giving a broad overview ofpre-harvest microbial food safety.
Written by specialists from around the world, this essentialreference focuses on research in the areas of antimicrobialresistance, risk assessment, microbial detection methods anddiagnostics, and emerging diseases. Coverage provides balancedoverviews of Federal, industry, and academic perspectives on keyissues in food safety. Specific organisms explored in depthinclude:
* Salmonellaspp.,
* Campylobacterspp.,
* Escherichia coli 0157:H7, and
* Listeria monocytogene.
No other single source offers current information and detailedreferences on issues in pre-harvest food safety in productionanimal agriculture. Veterinarians, researchers, and food safetyprofessionals in academia, government agencies, and food animalproduction industries will discover this resource crucial todefensive awareness.
Mary E. Torrence
Biowissenschaften Food Science & Technology Lebensmittelforschung u. -technologie Life Sciences Microbiology & Virology Microbiology, Food Safety & Security Mikrobiologie u. Nahrungsmittelsicherheit Mikrobiologie u. Virologie Veterinary Medicine Veterinary Medicine - Farm Animals Veterinärmedizin Veterinärmedizin f. Nutztiere